After watching a documentary called “Cowspiracy” (watch it and it might change your life too!) a few months ago I’ve been trying to eat less dairy and cook more vegan food. For a vegetarian who doesn’t really like fish and who’s been avoiding eggs due to Lana’s allergy, veganism isn’t really that huge a leap from where I was before.
I have a serious sweet tooth and I would go as far as to say I have a sugar addiction. I love chocolate, sweet liquorice, salty liquorice, cakes, ice cream, sweets – you name it. If I buy a bag of sweets I can’t just eat a few and put the bag aside, no, I’ll eat the whole thing even though I know I’ll feel a bit sick afterwards. Maybe you recognise yourself as well?